Why book directly with us?

1. Best Rate Guarantee

If you find a lower rate within 24 hours of making your reservation, we’ll match the lower rate.

2. Breakfast included

3. A chilled bottle of Sparkling Wine

4. Complimentary Welcome Cocktails

5. Cocktail Vouchers for each of our 3 Sister Hotels

EL PEZ TULUM | BEACH RESTAURANT & BAR

Sea Front Dining in a Spectacular Setting

El Pez dining experience begins beneath the Gran Palapa with a cozy, intimate setting open to the sea breezes and stunning views of the turtle cove. Spend an afternoon on the terrace working through our fun and creative cocktail list and watching pelicans dive for fish.

The menu strips away the frills of modern dining and focuses on honest food using the best regional products and ingredients available. You will certainly notice our passion for showcasing the best seafood Mexico has to offer.

Pro-tip: Don’t miss the best seaside Brunch in Tulum every Sunday!

DRESS CODE

Casual

SERVICE HOURS

7:30 am to 11:00 pm
Kitchen closes at 10pm

SMOKING AREA

Restaurant/Bar non smoking
Outdoor Lounge smoking allowed

CHEF

Raziel Buruela

A young man full of dynamism, enthusiasm and experience.

Chef Raziel Burela, was born in Mexico City. From a young age he was influenced by his grandmother’s love of cooking. Later he accompanied his parents on their travels throughout Mexico, where he discovered cuisines from different regions, especially from the Mexican Pacific, where his strongest inspiration comes from.
He has an accomplished background as a chef with Habita Hotel Group, Hereje Group and other hotel companies as well as serving as an instructor at Mexico City’s prestigious Ambrosia Culinary Center and finally as a former Chef at Moxi in Matilda Hotel in San Miguel de Allende.

MIXOLOGIST

Jasper Soffer

Jasper Soffer, master mixologist, has had a career in the bar industry as interesting and as lauded as the cocktails that he creates.

Jasper began in London at the ShoChu Lounge and his Asian inspired cocktail menu was heralded by Time Out Magazine five times during his tenure at this London hot spot.

Following a transition to New York City Mr. Soffer began working at the highly acclaimed Spice Market with chef Jean-George Vongerichten, a James Beard Award winner. He then secured the head bartender position at the legendary SoHo House, an exclusive, members-only club and hotel. It was here that Jasper mastered the fine details of cocktail creation and service in a demanding and challenging position.

During his tenure at the SoHo House Jasper was asked to join the Pegu Club by its founder Audrey Saunders, widely recognized as the leader of the high end bar industry. Here he worked to create a dynamic and interesting cocktail menu and learned the minute details necessary to succeed in the competitive industry of master mixology. With Jasper’s assistance and dedication Pegu Club took the honor of World’s Best Cocktail Bar in the Spirit Awards from Tales of the Cocktail in 2007.

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Jasper then joined the team as manager at the Boom Boom Room at the Standard Hotel in New York City. As one of the most popular bars in the city, the Boom Boom Room saw Jasper excel as a leader of over 30 employees and he maintained the establishment’s high levels of customer service as well as their position as the leader in the then-emerging world of elevated cocktails.

Jasper took a sojourn to Australia and found success in a position at one of Sydney’s most famous bars, Eau du Vie, which won the World’s Best New Cocktail Bar award from Tales of the Cocktail in 2011. He also consulted with other bars in and around Sydney to improve their cocktail menus and standards of service.

Jasper is co owner and founder of the Mulberry Project based in New York City. Widely heralded as one of the leaders in the craft cocktail industry, Mulberry Project is responsible for pop up events in locations like Park City, Utah for the Sundance Film Festival. With a tradition of creating fine, bespoke cocktails, the Mulberry Project is rapidly becoming a fixture in the world of custom mixology.

Jasper has joined the Colibri Hotel Collection and has taken his vast and varied experience and combined that with his impeccable knowledge of cocktail creation to plan and implement a cocktail menu that is focused and cohesive, yet plays up to unique identity of each of property. With a focus on fresh ingredients found locally, such as fruit and herbs, Jasper’s cocktail menus are inviting and fun, yet are also familiar and pay homage to the Yucatan peninsula and its heritage.

Jasper also led Team Colibri to the Best Mojito award at the Rum Trade Festival held in Tulum in March of 2015.

With a clear focus on the guest experience and a keen knowledge of mixology, Jasper is a welcome addition to the Colibri team.

OUR MENU

el pez tulum delicious breakfast

BREAKFAST

Coffee or tea / freshjuice / one starter / one main course

 

STARTERS

Seasonal fruit, yogurt, homemade granola.

 $120 MXN

Homemade coconut toast, butter, local honey.

 $110 MXN

Yogurt parfait, citrus, vanilla.

 $130 MXN

Papaya, local honey, homemade ricotta, puffed quinoa.

 $120 MXN

 

MAINS

Smashed avocado, sourdough, fried egg.

 $140 MXN

Eggs your way, black beans, grilled tomato, baguette, thick-cut bacon or grilled portobello.

 $180 MXN

Omelet your way, black beans, grilled tomato, baguette, thick-cut bacon or grilled portobello.

 $180 MXN

Huevos rancheros, avocado, cotija cheese, cream.

 $190 MXN

Eggs Benedict, bacon, toasted baguette.

 $190 MXN

Monte Cristo, ham, cheese, brioche, pickles.

 $180 MXN

Lemon and ricotta pancakes, berry compote.

 $140 MXN

Thick cut french toast, banana, agave, vanilla cream.

 $140 MXN

Oatmeal, raisins or banana, brown sugar, milk.

 $120 MXN

 

CHILAQUILES

Salsa verde, chicken, egg, manchego cheese, onion, cream.

 $160 MXN

Salsa roja, fresh cheese, chicken, egg, onion, cream.

 $160 MXN

Salsa roja, shrimp, cheese, pico de gallo.

 $210 MXN

Creamy mushrooms, corn and peppers, poached egg, fresh cheese.

 $180 MXN

Mole poblano, chicken, egg.

 $180 MXN

Cochinita pibil, fried plantain, black bean sauce, onion, cilantro.

 $160 MXN

Lamb barbacoa, pico de gallo, avocado.

 $190 MXN

 

AGUAS FRESCAS & JUICES

Seasonal juice

Orange, pineapple, papaya, passionfruit, mango, grapefruit or beetroot.

 $80 MXN

The Root

Carrot, apple, orange, agave, ginger, turmeric. Boost your immune system and keep yourself grounded with this detoxing beverage.

 $120 MXN

Hello Aloe

Aloe vera, mint, basil, lime, cardamom seeds.
Rich with chlorophyll, vitamins and micronutrients. Your tummy will thank you.

 $120 MXN

Rising Sun

Lemongrass, cantaloupe, ginger, lime, hibiscus blossoms.
Bring happiness and health to all of your cells with the circulation and immune-enhacing power of this concoction.

 $120 MXN

Bee Healthy

Passionfruit, orange, pineapple, bee pallen, honey.
Mother Earth’s finest created to improve vitality and longevity.

 $120 MXN

The Master Cleanse

Grapefruit, beetroot, apple, ginger, parsley, habanero pepper, honey. A full-blown detox to clear out the bad and maRe room far the good.

 $120 MXN

 

SMOOTHIES

Wanna – Guana

Mango, guanabana, agave, cinnamon, vanilla, soy milk.
A tropical and powerful blend of essential vitamins and minerals.

 $150 MXN

A Date with Mr. Chocolate

Strawberry, banana, cacao powder, dates, honey, almond milk. Tall, dark and rich, he’s the perfect companion.

 $150 MXN

Chia Passion

Chia passion, passionfruit, coconut, chia seeds, horchata. A perfect start to an active, healthy day.

 $150 MXN

Cereal Killer

Mango, banana, strawberry, amaranth, granola,
honey, soy milk. Warning! Each delicious sip is to die far.

 $150 MXN

Mighty Green

Pineapple, mango, banana, horchata, mint, basil, spirulina. An immunity fartress equipped to fight off those unhealthy invaders.

 $150 MXN

Power Up

Raw cacao, coffee, banana, natural yogurt, horchata, peanuts. Far when you are feeling drained and need a mental or physical boost.

 $150 MXN

 

COFFEE

Espresso

 $80 MXN

Double Espresso

 $100 MXN

Americano

 $80 MXN

Machiatto

 $100 MXN

Latte

 $100 MXN

Mocha

 $100 MXN

Cappuccino

 $100 MXN

Frappuchino

 $110 MXN

Hot Chocolate

 $70 MXN

Chocolate Milk

 $70 MXN

 

TEA

English breakfast

 $70 MXN

Camomile lavander

 $70 MXN

Mazala Chai

 $70 MXN

Camomile

 $70 MXN

Green mint

 $70 MXN

Rooibos

 $70 MXN

 

Prices include 16% IVA I Gratuities not included.

el pez tulum food specialities

 

Lunch

 

Hummus, squash seed puré & guacamole

 $145 MXN

Fresh or grilled oysters (per piece)

 $60 MXN

Mexican clam chocolata (per piece)

 $190 MXN

Scallops with lemon and spearmint

 $250 MXN

Seafood aguachile, bowl or order

 $180 / 250 MXN

Shrimp cocktail

 $240 MXN

Cauliflower tempura tacos

 $240 MXN

Battered and fried shrimp tacos

 $175 / 240 MXN

Grilled rib eye tacos

 $230 MXN

Black beans with sea food stew and shrimp

 $240 MXN

Fresh tuna and wakame tostada

 $190 MXN

Traditional seafood ceviche, bowl or tostada

 $170 / 240 MXN

Green vegetables and leaf salads

 $170 MXN

Tomato assortment with burrata cheese

 $210 MXN

Grilled bone marrow

 $250 MXN

Garlic fried calamari

 $190 MXN

Grilled large shrimps

 $600 MXN

Beef burger with cheddar cheese and grilled tomatos

 $300 MXN

Shrimp, oyster or fish Po’boy sandwich

 $340 MXN

Whole fried fish with fennel and grapefruit

 $920 MXN

Grilled half chicken

 $290 MXN

Whole octopus grilled with lentils

 $490 MXN

Juicy beef cut with persillade potatos

 $490 MXN

 

el pez tulum food specialities

 

Dinner

 

Fresh or grilled oysters (per piece)

 $60 MXN

Scallops with lemon and spearmint

 $250 MXN

White fish crudo

 $240 MXN

Tomato assortment with burrata cheese

 $210 MXN

Grilled rib eye tacos

 $210 MXN

Cured Serrano ham & toast

 $280 MXN

Grilled bone marrow

 $250 MXN

Whole grilled octopus

 $490 MXN

Baby squid in garlic oíl

 $190 MXN

Big grilled shrimps with butter

 $600 MXN

Green vegetables and leaf salads

 $170 MXN

Seafood chowder

 $290 MXN

Beef burger with cheddar cheese and confit tomatos

 $300 MXN

Pesto fetuccini

 $210 MXN

Mixed seafood risotto

 $330 MXN

Grilled half chicken

 $290 MXN

Beef tender cut with persillade potatos

 $490 MXN

Whole fried fish with fennel and grapefruit salad

 $920 MXN

Fish filet with green mojo

 $440 MXN

Suckling pig with sweet patato purée

 $320 MXN

 

el pez tulum best dishes

 

DESSERTS

Avocado

Limoncello, salted caramel crisp, lime sorbet

 $120 MXN

Chocolate Textures

Sherry ice cream, chocolate crumble

 $155 MXN

Strawberry Mousse

Olive oíl sponge, caramelized white chocolate, red fruit sorbet

 $155 MXN

Jericalla

Baked vanilla custard, cinnamon, hazelnut, ice cream

 $120 MXN

Yogurt Panna Cotta

Berries, coconut sesame crumble, milk ice cream

 $155 MXN
el pez tulum hotel and bar

 

DELICATE & ELEGANT

HINT AND WHISPER

Gin, Elderflower, Fresh Passionfruit, Grapefruit Soda, Lavander Petals

 $240 MXN

ANGELFISH

Citrus Vodka, Lime & Basil Sorbert, Fresh Lime, dash of Champagne

 $240 MXN

TEA AT THE RITZ

Chamomile infused Gin, Pear Liquor, Lime, Foam, Spiced Apple Bitters

 $240 MXN

SEA PEARL

Gin, Fresh Cucumber, Mint, Lime, Absinthe Rinse

 $240 MXN

NEVER SAY NEVER

Mezcal Joven, Aperol, Coconut, Pineapple, Peychaud´s Bitters

 $240 MXN

DEAR MR. TRUMP

Strawberry infused Tequila, Lillet Rose, Habanero, Raspberry Shrub, Lime

 $240 MXN

PIÑA PUNCH

Pineapple Infused Pisco, Fresh Lime, Housemade Grapefruit Syrup

 $240 MXN

 

WILD & ADVENTUROUS

OLD CUBAN

Aged Rum, Fresh Mint, Lime, Angostura, Champagne

 $210 MXN

DARK & STORMY

Secred Spiced Rum, Blend Fresh Ginger, Lime, Soda

 $210 MXN

SPICY SEÑORITA

Tequila, Muddled Red Pepper, Cilantro, Chipotle, Lime

 $210 MXN

THE GAMBLER

Mezcal, Housemade Rosemary and Apple Juice, Maple Syrup, Bitters

 $210 MXN

KON TIKY

Plantain Infused Golden Rum, Blended Fresh Pineapple, Banana, Horchata, Passionfruit, Orange

 $210 MXN

BUMBLE

Gin, Grapefruit, Local Honey, Maraschino, Foam, Lime, Campari Rinse

 $210 MXN

MARCO POLO MARTINI

Pear infused Vodka, Sake, Honey Water, Citrus Twist

 $210 MXN

 

 

COCKTAIL TOUR

A 3 Tasting Cocktail Flight of your choice

$400 MXN

 

MEZCAL TASTING

$300 MXN

 

WHISKEY & BOURBON

 

J&B

 $150 MXN

Crown Royal

 $180 MXN

Bulleit

 $180 MXN

Jack Daniels

 $170 MXN

Johnnie Walker Red

 $150 MXN

Johnnie Walker Black

 $250 MXN

Jameson

 $190 MXN

Chivas 12

 $220 MXN

Macallan 12

 $160 MXN

 

COGNAC

 

Courvoisier Vsop

 $340 MXN

Henessy Vsop

 $400 MXN

 

LIQUEUR

 

Absinti

 $230 MXN

Amaretto Disarrono

 $140 MXN

Ancho Reyes

 $90 MXN

Anís Pernot

 $70 MXN

Aperol

 $240 MXN

Baileys

 $140 MXN

Campari

 $120 MXN

Chambord

 $200 MXN

Chartreuse Amarillo

 $220 MXN

Chartreuse Verde

 $220 MXN

Crema De Casis

 $90 MXN

Fernet Branca

 $140 MXN

Frangelico

 $130 MXN

Grand Marnier

 $190 MXN

Jagermaster

 $130 MXN

Kahlua

 $100 MXN

Licor 43

 $160 MXN

Lillet Blanc

 $180 MXN

Lillet Rouge

 $180 MXN

Limoncello

 $100 MXN

Martini Bianco

 $130 MXN

Martini Dry

 $130 MXN

Martini Rosso

 $130 MXN

Pisco Capel

 $150 MXN

Saint Germain

 $190 MXN

Sake

 $180 MXN

Sambuca Blanco

 $140 MXN

Xtabentun Liquor

 $140 MXN

 

TEQUILA

 

1800 Añejo

 $190 MXN

1800 Blanco

 $160 MXN

1800 Reposado

 $180 MXN

Don Julio 1942

 $420 MXN

Don Julio 70

 $220 MXN

Don Julio Añejo

 $260 MXN

Don Julio Blanco

 $140 MXN

Don Julio Real

 $850 MXN

Don Julio Reposado

 $170 MXN

Herradura Añejo

 $220 MXN

Herradura Blanco

 $155 MXN

Herradura Reposado

 $200 MXN

Patron Añejo

 $310 MXN

Patron Reposado

 $250 MXN

Patron Silver

 $220 MXN

Reserva De La Familia

 $450 MXN

Tradicional

 $155 MXN

 

RUM

 

Appleton Blanco

 $130 MXN

Appleton Especial

 $140 MXN

Appleton Estate

 $160 MXN

Bacardi Blanco

 $130 MXN

Cachaça

 $130 MXN

Capitan Morgan

 $130 MXN

Flor De Caña 4 Años

 $160 MXN

Flor De Caña 7 Años

 $180 MXN

Havana 3 Años

 $130 MXN

Havana 7 Años

 $190 MXN

Kraken

 $120 MXN

Malibu

 $150 MXN

Matusalem Clasico

 $150 MXN

Matusalem Platino

 $150 MXN

Matusalem Gran Reserva

 $180 MXN

Zacapa 23

 $280 MXN

 

MEZCAL

 

Amores Reposado

 $220 MXN

Amores Cupreata

 $200 MXN

Amores Joven

 $200 MXN

Espíritu Lauro Arroqueño

 $620 MXN

Espíritu Lauro Espadín Joven

 $220 MXN

Espíritu Lauro Espadin R.

 $245 MXN

Gracias A Dios

 $170 MXN

Marca Negra Dobadan

 $310 MXN

Marca Negra Ensamble

 $265 MXN

Marca Negra Tepextate

 $280 MXN

Mezcal Union Viejo

 $210 MXN

Mezcla Union Joven

 $180 MXN

Monte Lobos Espadin

 $180 MXN

Papa Diablo Espadín

 $220 MXN

Recuerdo De Oaxaca

 $150 MXN

 

VODKA

 

Absolut Azul

 $150 MXN

Absolut Citron

 $160 MXN

Absolut Mandarín

 $160 MXN

Absolut Pear

 $160 MXN

Grey Goose

 $200 MXN

Ketel One

 $160 MXN

Titos

 $150 MXN

Smirnoff

 $150 MXN

 

GIN

 

Beefeater

 $160 MXN

Bombay Shapire

 $160 MXN

Hendricks

 $150 MXN

Tanqueray

 $170 MXN

 

BEERS

NATIONAL

SOL

 $85 MXN

SUPERIOR

 $85 MXN

TECATE LIGHT

 $85 MXN

XX LAGER

 $85 MXN

XX AMBAR

 $85 MXN

BOHEMIA CLARA

 $85 MXN

BOHEMIA OSCURA

 $85 MXN

ADD ONS

OJO ROJO

 $50 MXN

MICHELADA

 $30 MXN

CLAMATO

 $50 MXN

 

CRAFT

Wendland Veraniega Wheat Ale

 $220 MXN

Jabalí Bock

 $200 MXN

Mundo Maya Vienna Lager (750ml)

 $360 MXN

Pescadores Pale Ale

 $200 MXN

Agua Mala IPA

 $220 MXN

Fauna Tristan Blande Ale

 $220 MXN

 

NON-ALCOHOLIC DRINKS

 

COFFEE

 

Espresso

 $80 MXN

Double

 $100 MXN

Americano

 $80 MXN

Frappuchino

 $100 MXN

Machiatto

 $100 MXN

Latte

 $100 MXN

Moca

 $100 MXN

Capuccino

 $110 MXN

Hot Chocolate

 $70 MXN

Chocolate Milk

 $70 MXN

 

TEA

Please ask your server for our selection
– English breakfast, Manzanilla lavanda, Mazala Chai, Camomile,
Green mint, Rooibos –

$70 MXN

 

WATER & SODAS

Bui (473ml)

 $100 MXN

Bui (946ml)

 $180 MXN

Bui Sparkling (473ml)

 $130 MXN

Bui Sparkling (946ml)

 $170 MXN

Coca Cola

 $70 MXN

Coca Cola light

 $70 MXN

Sparkling (355ml)

 $70 MXN

Fanta

 $70 MXN

Fresca

 $70 MXN

Ginger Ale

 $70 MXN

Apple Soda

 $70 MXN

1lt Filtered Water Carafe

 $50 MXN

2lt Filtered Water Carafe

 $70 MXN

 

 

SPARKLING

Sala Vive Espumo

 $900 MXN
——————-
BY THE GLASS
$190 MXN

Vena Cava Rosé Brut

 $1800 MXN

WHITE

Cava Maciel Chardonnay ‘Venus’ 2016

 $230 MXN
——————-
BY THE GLASS
$1,100 MXN

Vena Cava Sauvignon Blanc

 $1,700 MXN

Fluxus Blanco Palomino Fino/Chenin Blanc 2016

 $1,250 MXN

Vinas Totol Chenin Blanc

 $900 MXN

Vena Cava Chardonnay “Ambar”. Natural wine

 $1,700 MXN

Dos Buhos Muscato Giallo. Natural wine

 $1,600 MXN

ROSÉ

Vena Cava

 $1,000 MXN

Legado Sais Tintillo 2014

 $180 MXN
——————-
BY THE GLASS
$1,000 MXN

Kruger

 $900 MXN

Cava Maciel ‘Venus’ Rosado de Merlot

 $1,100 MXN

RED WINES

 

Fluxus Grenache Syrah 2013

 $760 MXN
——————-
BY THE GLASS
$170 MXN

Solar Fortun Mouvedre

 $800 MXN

Vena Cava ‘Big Blend’ 2015

 $1,120 MXN

Dos Buhos Cabernet Franc

 $1,800 MXN

Bichi Flama roja. Natural wine

 $1,800 MXN

Bichi ‘La Santa’ Muscatel Negra. Natural wine

 $1,800 MXN

Corona della Valle Merlot

 $1,800 MXN

Valmar ‘Seleccion D4’ Nebbiolo/Syrah/Cab/Merlot

 $1,800 MXN

OTHER COLIBRI RESTAURANTS

Spectacular Oceanfront Restaurants Bars & Hotels

El Pez

Seafood Inspired Menu

Stunning Secluded Cove
Cocktail Terraces
Specialty Cocktails Happy Hour 4-6 pm
984-116-3357

La Zebra

Authentic Mexican Cuisine

Vibrant Beach Setting
Fun Beach Bar
Tulum´s Best Mojito
984-115-4726

Mi Amor

Modern Bistro

Gorgeous Sea Front Setting
Romantic Poolside Dining & Bar
Cocktail Happy Hour 5-7 pm
984-188-4273

Mezzanine

Authentic Thai & Beach Cuisine

Cliff Top Terrace & Bar
Breathtaking Beach Views
Margarita Happy Hour 1-4 pm
984-131-1596

Open 7 days-Breakfast-Lunch-Dinner